Process Mixing Equipment

Sudmo Aseptic Process Valves


Mixproof Aseptic Process Valve Südmo AS-DSV Secure for use and automation in a wide range of applications for the food, dairy, pharmaceutical, and beverage industries.


  • Innovative sealing solution: P3 diaphragm sealing to atmosphere
  • No contamination, leak detection
  • Easy to clean and sterilize
  • High operating pressures up to 10 bar (145 psi)
  • High operating temperatures up to 150 °C (302 °F)
  • Self drainable, sump and dome free
  • Easy maintenance – simple seal replacement
  • Position feedback of all valve strokes
Simultaneous, programmed filling, emptying and cleaning of production lines without risk of mixing. Reliable separation of upper and lower valve housing allows one or more lines or tanks (purple and red lines) to be cleaned during production (yellow and green lines).
Aseptic Process Valve Südmo - image 2

Aseptic applications

  • Pasteurized area of dairies
  • Cold aseptic filling (CAF)
  • Pharmaceutical and biochemical facilities

Highly concentrated & crystalizeable media

  • Lactose/milk sugar
  • Instant coffee
  • Abrasive media

Challenging products

  • Low-acid products, fruit and vegetable purees and concentrates
  • Fruit and confectionery bases, sauces, yogurt, cottage cheese; with / or diced fruit (peach, apricot, strawberry, pear, apple, tropical fruit)
  • Diced tomatoes / tomato paste